Combining the potatoes with the vinegar mixture while they\'re still hot al ...

If you have some time, bring eggs to room temperature -- they\'ll whip up n ...

Use flour on utensils to keep dough from sticking: Dip the cookie cutters, ...

Return to How-to with Allie: Apple Pie.

This recipe makes enough dough for one double-crust pie or two single-crust ...

If you remember that the ratio of oil to vinegar is 3 to 1, you\'ll never ...

Nothing says 'weekend' like pancakes for breakfast. When you see how simple ...

The squash can also be cooked in the microwave: Place whole squash on a pap ...

Use it by itself or as an ingredient in other recipes.

Basic Tomato Sauce

One basic dough can make very different but equally delectable cookies. Sp ...

Beet roots can be cooked in a variety of ways (or even eaten raw), but roas ...

Basic Roasted Beets

From here on, as far as were concerned, this is Your Famous Lasagna, sure t ...

Basic Cupcake How To

Basic Pasta Dough

Favorite recipes and video cooking tips from Martha Stewart on marthastewar ...

Favorite recipes and video cooking tips from Martha Stewart on marthastewar ...

Favorite recipes and video cooking tips from Martha Stewart on marthastewar ...

This mayonnaise is a perfect condiment for crispy Belgian frites. This reci ...

This recipe is used with our Mini Chocolate Cupcakes with Multicolored Fros ...

Basic French Meringue

Basic Italian Meringue

Basic Marinade