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Recipe from Cooking Light Magazine

Tired of the same old red sauce from a jar? Try this instead.

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Giada DeLaurente makes this Pene Pasta with Creamy spinach sauce

Very simple pasta - just mix up raw ingredients with cooked pasta

This is a delicious dish with a lot of flavor.

(can also be a great lasagna combination)

Great spring salad with a zesty flavor, a must try!

Whole wheat penne pasta with fresh spinach, cooked onions, and plenty of pa ...

Mulitgrain Farfalle (Bow-tie) Pasta with Packaged Roasted Chicken Breast m ...

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Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Topped with fat free feta cheese. This is a pre-shredded chicken recipe.

Adapted from Cooking Light, MARCH 2011

This stove-top pasta dish is creamy and full of flavor and takes just minut ...

This lowfat chicken recipe tastes rich with the sauted onions and garlic. ...

Bowtie pasta loaded with mushrooms, fresh spinach, and cheese in a rich mus ...

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Light pasta with spinach, sun-dried tomatoes, chicken and pasta

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My version of

Most pasta salads are heavy on the pasta and light on everything else. This ...

This is a double batch, you can half ingredients to make a smaller amount.