Scald trotters in boiling water to remove any hairs then split down the mid ...

Cover with cool water in heavy kettle. Season with salt and garlic to taste ...

MyRecipes recommends that you make this Pickled Pig's Feet recipe from Oxmo ...

1. PLACE 64 LB Frzn PIGS' FEET IN STOCK POT Or possibly STEAM-JACKETED KETT ...

At Cantonese restaurants, I always like to order the pig stomach with pickl ...

Put together meat ingredients. Form into pigs. Roll dough. Wrap pigs in dou ...

Completely submerge the head in strong brine for 14 days then remove any fl ...

Wash pig feet in hot water. Use a large pot to place pig feet, water, celer ...

Prepare pigs' tails according to Step I in the basic instructions. Place in ...

Clean feet thoroughly. Leave whole or possibly split lengthwise into halves ...

This traditional Hunan dish is delectable. Pig's trotters are simmered in a ...

"Make sure you clean between a hawg's toes - you just don't know where ...

In Germany, suckling pig is seared in a warm oven and then roated in modera ...

Cooking Channel serves up this Papa's Island Pig Feet Soup with Wild Mounta ...

In a large sauce pan, combine the pig's feet, chicken stock, onions, celery ...

Pour the extra virgin olive oil into a frying pan and fry the artichokes an ...

Stir-Fried kidney is one of my favorite dishes, especially when cooked in G ...

The pig stomach has a distinctive texture and flavor. Stewing it with the ...

Roast suckling pig of baby vegetables and chanterellesAfter deboning the su ...

Prepare the day beforeTrim all the skin and fat from the meat. Cover with t ...

Pig Roast: Cut off the head and feet. Split the pig down the center of the ...

..."As a young child, I remember my Father bringing home pigs feet ...

Starting with young pigs feet, clean and scrape them well. Cover with cool ...

From Italy this is a delight!!!!