Freeze til slushy... Just before serving pour in ginger ale.

Put together and serve from punch bowl. Add in ice to refrigerate. Serves m ...

In a large serving bowl, pour mix over block of ice. 16 to 20 servings.

Put together pineapple, orange juices and raspberry punch in punch bowl. Ad ...

Place frzn strawberries into chilled punch bowl. Add in juices, brandy and ...

In large punch bowl, mix together all ingredients, adding ginger ale last. ...

Keep Hawaiian punch, 7-UP chilled till the wedding. Fifteen min before, pou ...

Mix together all frzn juices. Add in the 8 cans of water. Chill till ready ...

Mix juices together in advance and freeze. When ready to use take out in ad ...

Make sure all koolaid is*pre-sweetened* 2 qt pkgs.. Mix all dry mixes toget ...

Stir well. slowly stir in 2 (12 ounce) bottles of carbonated lemon lime sod ...

Put together ingredients in punch bowl. If a peppier punch is desired, add ...

Follow directions. Add in 1/2 to 1 liter bottle 7-Up or possibly Mountain D ...

Mix kool-aid with water according to package directions; add in sugar, Hawa ...

Refrigerate the juices and the ginger ale before making punch. Mix the Kool ...

Pour all liquids together. Float sherbet on top. Maraschino cherries and or ...

Mix grape and orange juice and lemonade in punch bowl. Then add in remainin ...

Mix punch and lemonade first. Add in ginger ale just before serving.

Pour fruit punch into large container or possibly punch bowl. Slowly add in ...

Put together all ingredients except ice and ginger ale. Pour over ice in la ...

Mix all ingredients except ginger ale and cherries and wait 1/2 hour to add ...

Put together all ingredients in large container and heat. Serve hot. Very c ...

Refrigerate punch, pineapple juice and 7-Up for several hrs. dilute orange ...

Fold in punch bowl. Add in ice if necessary.