Take cake (already cooked and cooled, and removed upside down from pan on a ...

Combine pudding mix and lowfat milk; cok till mix boils. Cold slightly; sti ...

Boil water for pasta. When it begins to boil, add in salt and oil, then tur ...

Split cake in half. Spread bottom half with jam, replace top. Spread top wi ...

Place first 3 ingredients in a food processor, and pulse 3 times or possibl ...

Rub surface of cake with hands to remove outer brown crumbs; tear into smal ...

Peel and devein shrimp; set aside. Cook pasta according to package directio ...

Cut 1/2 inch thick horizontal slice from top of cake. Make a cavity in loaf ...

Place first 3 ingredients in a food processor, and pulse 3 times or possibl ...

Fold in saucepan chips, butter, water till melted. Beat egg whites - beat e ...

Sauteepeppers, onions, and garlic in margarine in heavy skillet till lightl ...

Spray each head of garlic lightly with cooking spray; wrap each head separa ...

Preheat the oven to 475 degrees. Set angel food cake slices on a baking she ...

Combine the cherries, raisins, apple brandy, butter, sugar, and spices in a ...

Using a serrated cake or possibly bread knife, carefully cut the top 1-inch ...

Heat the extra virgin olive oil in a nonstick stock pot over medium-low hea ...

Place lowfat milk in 1 qt glass measure. Microwave at High for 3 min. Combi ...

Heat oil in a heavy bottom sauce pan large sufficient to toss the pasta. Sa ...

Place first 3 ingredients in a food processor, and pulse 3 times or possibl ...

CAKE: Prepare cake mix according to package directions, adding cardamom and ...

From our tasters! In medium bowl, combine jam and liqueur; mix well. Mix in ...

Dissolve the jello in 1 c. warm water, add in juice from Boysenberries. Col ...

Dissolve the jello in 1 c. warm water, add in juice from Blackberries. Cold ...

Place cake ring on a serving plate. Hot lemon curd over low heat and stir i ...