As this cake bakes, it separates into a soufflé-like layer on top and ...

Bananas, brown sugar, and rum have a natural affinity for each other, so it ...

Fresh ginger and pear infuse a robust old-world favorite with newfound vibr ...

This light-as-can-be buttermilk cake has an easy sophistication, its Sherry ...

You’ll turn up your nose at plain old chocolate chip ice cream once y ...

When we order crab cakes in restaurants, these meaty beauties are what we w ...

Transforming this power grain into crisp cakes topped with a rustic sauce a ...

This cake was inspired by Devil Dogs, the bone-shaped chocolate cakes with ...

A great way to use very ripe bananas, this easy-to-make cake incorporates e ...

This four-layer stunner may just render all your other chocolate-cake recip ...

Bundt cakes are always crowd-pleasers, and this dark, moist one won't disap ...

Small layers (baked in muffin tins) are sandwiched together with a jamlike ...

These mashed-potato patties from the mountains of Ecuador have a crisp exte ...

Once a favorite breakfast of the Chinese, this dish might more accurately b ...

This no-hassle mix-and-bake dessert is like the old-fashioned cake Grandma ...

Several traditional southern themes come together in this gorgeous layer ca ...

These cranberry-studded cakes enriched with bourbon and pecans break away f ...

In this recipe, simple pantry ingredients come together to make a homey cak ...

This cake is the little black dress of fiber—velvety and sophisticate ...

Wrapped in a coating of almonds, panfried shrimp cakes become nutty-crisp o ...

Most of the alcohol in this cake cooks off, but a distinct whiskey flavor r ...

The easy-to-make pastry bakes up moist and crumbly, with a texture that's l ...

Sweet basil scents the lemony syrup and makes these delicate little cakes d ...

California dried apricots are essential for this recipe—they have the ...