Using strips of waxed paper or a stencil when dusting a pie or tart with c ...

These chocolate chip cookies are chewy in texture because they rely on room ...

Light, delicate sponge cakes, ladyfingers are shaped like large, fat finger ...

As these chocolate cookies bake, they puff up and crackle, so they are call ...

Panna cotta has become a very popular dessert on our shores these last few ...

We put a new twist on classic pecan pie, baking it in the shape of a tart a ...

It's very easy to hull strawberries! You can simply cut across the top of t ...

A cross between a chocolate chip cookie and a brownie, blondies are thought ...

Many pastry chefs consider Valrhona to be the best chocolate in the world. ...

Gino Cofacci (a longtime friend of Chuck Williams) and James Beard used to ...

To prepare the vanilla bean, place it on a cutting board. Using a small, sh ...

The hardest part about this recipe is waiting for the pudding to cool so yo ...

Mini Chocolate Cherry Bundt® Cakes

These little tarts are filled with ganache, a rich, smooth mixture of melte ...

Chocolate Chip Cookies

Kids and adults alike will enjoy these pancakes, which are laced with choco ...

These muffins taste especially good because they are filled with chocolate ...

To make decorative chocolate curls, wrap a medium-size chunk of semisweet c ...

A chocolate-dipped waffle cone filled with your favorite ice cream is an ex ...

If you have only one brioche baking mold, divide the dough in half after kn ...

When adding the dry ingredients to the wet ingredients, mix them in quickly ...

This elegant dessert is easy to assemble in stages. Bake the small puffs i ...

This creamy, rich fudge is lightened by the marshmallows. The fudge will ke ...

Sweet fritters, called zeppole, are found all over Italy, from crea ...