The Secret Ingredient (pastis): Pastis Glazed Fish ...

Shrimp With Pastis Cream Sauce

Meat Pasties - The Old Aussie Pastie

Rrange,fennel,chicken Roasted Dish+olives+ Pastis

Hot water crust pastryPlace the butter and water in a medium-sized saucepan ...

Dice onion, potato, celery and lamb into cubes of approx 1cm. In a large bo ...

Vegetable Pasties

A colourful combination of vegetables encased in golden pastry.

Tempt others with these quick and easy to make, deliciously spicy mini past ...

A complete and filling lunch in a pastry packet.

If you don’t have a pan large enough to hold all the fennel wedges i ...

Pasties are savory turnovers. They originated in Cornwall, England, in the ...

This beautiful pastis — a sweet phyllo-wrapped pie that evolved in sou ...

Thousands of Cuisinart Recipes

Pasties are savory turnovers. They originated in Cornwall, England, in the ...

The pasty is a baked pastry casing traditionally filled with diced meat, sl ...

Individual serving size pumpkin pie/custards.

This is a welsh meat pie that my ex-mother-in-law use to make. I wrote thi ...

A great dish for when we invite my bride's Finish side of the family

Vecon, a natural vegtable stock paste, is abailable from health food stores ...

Gayle Lewis of Yucaipa, California relates, 'Years ago, when bakeries in my ...

These are delicious warm with salad and chutney or cold, in packed lunches. ...

Reawaken childhood memories of summer holidays with Sara Buenfeld's ea ...

A delicious way with Autumn fruit in tasty pasties