Tangy goat cheese coated in crispy, toasted breadcrumbs makes an easy, but ...

If needed, substitute 1 teaspoon dried parsley and 3/4 teaspoon dried thyme ...

An ideal entrée for those who don't want or need to cook an en ...

Roasted Lamb Rump With A Polenta And Herb Crust

Herb Crusted Lamb Cutlets

Macadamia-crusted fish with herb salad recipe - Preheat oven to 200&deg ...

Cook The Book: Tenderloins In A Fresh Herb Crust

The savory coating of Dijon mustard and dried herbs also tastes great on ch ...

This Herbed French Bread recipe is designed for the EmerilWare Bread Maker!

A tasty mustard- and lemon-seasoned crust adorns this succulent roast. You ...

Tender chicken and mixed vegetables are bathed in gravy made with Swanson&a ...

Beef tenderloin is good on its own but you can make it extra special by coa ...

In Tuscany, we traditionally serve a whole roast leg of lamb for spring cel ...

Rack of pork--the loin including the rib bones--makes an excellent party ro ...

The flavorful coating on the grilled salmon is made with freshly chopped he ...

A mushroom-herb blend coats the lamb, giving it rich flavor as it roasts. S ...

This special-occasion dish takes extra time to prepare. Make the lamb early ...

Seasoned bread crumbs contribute to the golden coat for this Christmas turk ...

This pesto-topped salmon dish makes a spectacular meal. Make one or all of ...

Position an oven rack in the middle of the oven and heat the oven to 475 de ...

The crimson sauce adds flavor and color to the seasoned pork and healthy wa ...

A delicious idea for your holiday table.

Preheat oven to 375 degrees F.

Dill and mint add tangy notes to the sauce that tops these broiled (or gril ...