For this recipe, it is best to cook the meat and tomatoes seperately so tha ...

These pillow-soft gnocchi come from Boston?s Sportello.

Great tasting meal idea, using the great taste of Macro Natural Chia Seeds.

Makes 6 to 8 servings.

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The combination of the herbs and red wine make for such a bountiful and ref ...

Bertolli Premium Pasta Sauce makes this dish delicious and very easy!

A delicious side dish or vegan main course recipe ideal for fall.

Prepare a quick salad to accompany the gnocchi: Combine 1 tablespoon fresh ...

If you've never cooked with gnocchi ("ne-yawk-ee" as pronoun ...

Pasta dumplings go perfectly with the earthy flavor of mushrooms and the sw ...

Gnocchi is the Italian word for dumplings. While traditionally made with wh ...

Frozen gnocchi and perfectly seasoned sauce take the guesswork out of a sma ...

In this one-skillet supper, we toss dark leafy greens, diced tomatoes and w ...

American chefs are busy riffing on this Italian classic. Here, F&W' ...

This recipe yields a lot of gnocchi, but you can freeze what you don't ...

For the Gnocchi, preheat oven to 350 degrees F. Arrange potatoes on a roast ...