Chocolate and caramel drizzles add a new flavor punch to creamy pumpkin-oat ...

Knowing that Fourth of July is coming up, I knew I had to roll-up my sleeve ...

Cheesecake is great anytime of the year. Just add some mint and crushed can ...

Heat oven to 350 degrees F.

Prize-Winning Recipe 2008! Classic tiramisu flavors of coffee, cream cheese ...

Sprinkle crushed peppermint or place a miniature peppermint candy on top of ...

Heat oven to 350 degrees F.

Pureed winter squash gives most of the body to these leaner cheesecake bars ...

A box of lemon cake mix is used in both the crust and the crumb topping for ...

Layers of cheesecake and raspberry filling combine in an almond crust for t ...

Prize-Winning Recipe 2008! Chocolate and caramel drizzles add a new flavor ...

Here's a winner! While they photographed these sweets, the staff couldn ...

In one irresistible bar cookie recipe, discover the taste of two popular de ...

Prize-Winning Recipe 2009! Pack a powerful punch of tropical flavors with a ...

These dazzling bars are a takeoff of the popular pie recipe. This version u ...

An abundance of colorful blueberries dot this spectacular cheesecake desser ...

Preheat oven to 350 degrees.

Light cream cheese, egg product, and fat-free sour cream lower the fat in t ...

For a totally decadent dessert, cut these brownies into 9 pieces instead of ...

This no-bake cheesecake is mixed entirely in your food processor. Make it a ...

Blueberry pie filling is a fuss-free topper for these easy bar cookies.

Prize-Winning Recipe 2006! Love cheesecake? Add a blueberry layer, and deli ...

Prize-Winning Recipe 2007! Oatmeal cookie mix and pie filling make it easy ...

Prize-Winning Recipe 2008! Sugar cookie mix makes the base of a creamy chee ...