In a large saucepan of boiling water, cook carrots just till they're tender ...

Make a roux with the butter and flour. Cook it till golden. Add in dill, st ...

Prep: 20 min., Cook: 25 min.

Combine broth, water and tomatoes in a 3-qt casserole. Cover with lid or po ...

A chilled soup, but is also good hot. The light flavor of the cucumber mix ...

Dice potatoes, rinse and put in pot with sufficient water to cover and salt ...

Heat butter in large pan. Add in onion, potato and carrot. Cover and cook o ...

In a Dutch oven or possibly a heavy stockpot, heat the oil over medium-high ...

Puree half the cucumber in food processor with steel blade for about 20-30s ...

Cut eggplant into 1-inch cubes.*** Saute/fry in butter for 30 min till ligh ...

1. Heat butter in a large saucepan and cook onion, potato or possibly sweet ...

Here's a warm soup to prepare and serve with 15 min. Simmer the peas and th ...

The mustard seeds add a lovely toasted flavor to this soup. Super easy to m ...

Fry bacon in large, heavy, deep-sided pot or possibly saucepan over medium ...

Combine vegetables, bay leaf and chicken stock. Cook in Microwave for 30 mi ...

Soften garlic in warm water for few min. Saute/fry onion in butter (adding ...

This is a smash hit with anyone looking for a delicious meal that is health ...

1. Soak barley in water to cover. Meanwhile, heat butter over medium heat i ...

Dice tomatos, about 4 c., and set aside. In a medium saucepan, heat butter. ...

Combine 4 c. broth, beets, onions, carrot and garlic in medium saucepan. Br ...

Coat pickles with flour. Heat butter in large skillet. Add in pickles and s ...

Prep: 10 minutes. Cook: 20 minutes. Place carrots, water, bouillon, and sug ...

Sprinkle salt on cucumber slices. Sit slices in colander to drain for 1/2 h ...

Heat margarine in heavy large pot over medium heat. Add in next 5 ingredien ...