2 lb. fresh, firm-fleshed fish (halibut, salmon, etc.) ...

Fish 4 (6 oz. each) salmon fillets, with skin ...

Beef stock, dry red wine, shallots and mustard combine to make a sophistica ...

An easy dish that uses some traditional Japanese ingredients, including mis ...

The bite of mustard and the char of the grill amp up the flavor of tender b ...

A side of quick-pickled zucchini and a mustard-dill sauce accompany this qu ...

This healthful Thanksgiving dinner comes together in only two hours. PREP: ...

This Creole favorite comes together in just 35 minutes.

An impressive dinner party main.

Most of the ingredients used in this recipe are staples, so all you need to ...

In this perfect fall dish, root vegetables and mushrooms are enriched by th ...

Bone-in heirloom rib chops have ample marbling, so the meat will be natural ...

A platter of salty smoked fish is a great pairing for holiday drinks— ...

This easy salmon is a quick way to feed a crowd.PREP: 20 minutes; TOTAL: 35 ...

An easy salad, tangy sauce, and assorted smoked fish assemble quickly for a ...

Marinated and roasted, trip-tip gets an extra dose of flavor from a simple ...

Big, thick slices of onion are grilled and get a quick glaze.

This delicious pork dish is simple to compose yet sophisticated and impress ...

This quick and easy meal makes a perfect dinner for two.

BON APPETIT magazine: Cook with Confidence. Enjoy your Food. Find recipes; ...

This hearty fall dish is perfect after a hard day of leaf peeping.

Tender slices of roasted pork top crunchy baguette rounds for a sweet and s ...

In a classic pairing, tarragon brightens up chicken for spring. Serve with ...

An elegant, dinner-party-worthy dish that's surprisingly simple to put toge ...