Combine the bulghur, water, and salt in a large heatproof bowl (see Note). ...

Prepare frzn artichoke hearts as labels direct; drain well. In large bowl, ...

In a large skillet with a lid, heat the extra virgin olive oil over medium- ...

I created this to use the things I had in my pantry that day - and it worke ...

Chop artichoke and combine with other ingredients. Place mix in shallow bak ...

In a bowl whisk together well the lemon juice, the mustard, the garlic past ...

Saute/fry artichoke hearts in butter. Cook and drain spinach. Add in cream ...

Saute/fry mushrooms, peppers, and garlic in oil in large skillet till tende ...

Prepare artichoke hearts as the lables direct; drain them thoroughly. In la ...

MyRecipes recommends that you make this Quiche with Artichoke Hearts and Pa ...

Heat butter; add in garlic that has been put through press. Drain artichoke ...

In a small saucepan dilute the broth with 2 c. water, bring it to a boil, a ...

Simple, addictive appetizer

The spiral shape of the fusilli scoops up plenty of creamy sauce. This past ...

Prepare potatoes: scrub, remove eyes; cut into 1/2-inch cubes (4 c.). In a ...

Wash lettuce, dry thoroughly. Add in liquid removed orange segments, artich ...

This is a wonderful soup, for a vegetarian or anyone wanting a hearty soup!

MyRecipes recommends that you make this Crab-Artichoke Heart Tart recipe fr ...

Unroll dough into rectangles; press onto bottom and sides of 15 x 10 2 x in ...

Put the artichoke hearts on the stove to reheat. Sweat the crab meat and sh ...

Make the filling:In a bowl stir together well the cheeses, the artichoke he ...

A serving of this meatless main dish offers nearly a third of an adult's su ...

You can get creative with the cheese & spices. I actually prefer Chedd ...

This is so good. So many great flavors combined into one delightful dish. ...