Puree Loganberries and powdered sugar in blender or possibly processor till ...

Drain the Loganberries and divide between four individual dishes reserving ...

In a bowl, combine 1 c. flour and salt; cut in butter till the mix resemble ...

Combine Loganberries and water in a small saucepan. Bring to a boil over me ...

Combine first 6 ingredients in a large bowl; make a well in center of mix. ...

Combine all ingredients; mix well. Makes 1 c. Note: If using greenbeans, sn ...

Crush fruit and add in all ingredients except water and yeast. Boil water a ...

In a small saucepan over low heat, combine the berries, jalapeno, lemon jui ...

Drain Loganberries, reserving syrup. Press Loganberries through a sieve, re ...

Preheat oven to 350 F. Lightly spray 8-inch baking pan with nonfat cooking ...

This easy sherbert is great served with the bunny cookies (see below). You ...

Preheat oven to 350F. Line an 8 inch or possibly 9 inch square baking dish ...

Pre-heat oven to 325-F degrees and lightly coat a 9-inch pie tin with cooki ...

Peel, core and slice the apples into a pie dish, add in the loganberries an ...

1. Heat oven to 350 degrees. Line an 8- or possibly 9-inch square baking pa ...

Sift the flour, sugar, brown sugar, baking pwdr, salt and cinnamon together ...

1. Preheat oven to 350F 2. Thaw frzn Loganberries (sorry, I cannot remember ...

Crush fruit thoroughly. Add in water and fruit pectin. Stir till pectin is ...

Special equipment: Food Processor 9-inch fluted tart pan with removable bot ...

Prepare the Ultimate Cookie Dough and divide it into four equal parts. Wrap ...

Take the Loganberries and soak them for at least 10 days in the wine vinega ...

Thaw the Loganberries, reserve juice. Puree Loganberries and juice, caster ...

Peel, core and slice cooking apples and place in a pan with loganberries, s ...

Oven: 400F/200C 1/) Cut each sheet of phyllo crosswise into 4 pcs. Coat 1 p ...