Bulgur Stuffing With Dried Cranberries & Hazelnuts

For a change of pace from traditional bread stuffing, try this elegant, nut ...

Mixed Greens With Berries & Honey Glazed Hazelnuts

For a sophisticated starter, try this colorful salad, which marries fresh b ...

A sublime silky chocolate custard fills this simple hazelnut shortbread cru ...

Frangelico & Toasted Hazelnut Meringues

Perfect meringues depend on totally yolk-free whites. The seemingly fussy s ...

Chocolate Hazelnut Cake

Turn this moist, dense and truly chocolaty cake into an elegant dessert by ...

Toasted hazelnuts and hazelnut liqueur jazz up plain frozen yogurt in this ...

These crispy cookies are made with Piedmontese staples—hazelnuts and ...

Pear Hazelnut Quick Bread

Toasted hazelnuts and ripe pears add a sophisticated note to a homey quick ...

A delicious Chocolate Pie, filled with plenty of hazelnuts and topped with ...

Simple biscuits with a Piedmontese excellence: hazelnuts Chop finely the ha ...

Towers of creamy maple mousse filled with strawberry confit on top of frenc ...

More details at http://www.mycreativeflavors.com/2011/05/banoffee-with-cand ...

Wow! These yummy bite-size bursts of flavor make an exceptionally delicious ...

In Italy the Fall, is the time of the nut harvest. Chestnuts, which we alwa ...

For the sponge cake, (to be done the day before) Beat the eggs with sugar a ...

Chocolaty and nutty goodness - that's what this brownie is all about. Adapt ...

My first Daring Cook Challenge. Hazelnut Butter Grind the hazelnuts in a fo ...

1. Preheat the oven to 325 degrees. Butter the bottoms and sides of three 9 ...

For candied pecans: Lightly butter baking sheet. Stir sugar and 1/4 cup wat ...