Wash chicken and put pcs in casserole dish. Bake at 450 degrees for 30 min. ...

To Go & Cafe) Directions: Peel and de-vein the shrimp. Cut the tough en ...

Scale and gut the fish. Cut off the heads and tails and reserve for making ...

Preheat oven to 350 degrees. In a 9- by 13-inch pan or possibly glass dish, ...

Sprinkle chicken with 1.5 tsp of salt. Heat shortening in a large heavy pot ...

Prepare Creole Sauce - In small skillet ovre medium-high heat, heat oil, ve ...

In a 2 qt micro-proof casserole, combine green onions, celery, green pepper ...

Peel and devein shrimp. Cook shrimp in warm oil in a Dutch oven over medium ...

Saute/fry vegs. slightly in oil in dutch oven. Stir in flour; blend well. A ...

Wash and pat dry rabbit parts. Combine flour and salt and dredge rabbit par ...

Saute/fry the sausage in large, non-stick pot; drain any fat. Add in and sa ...

Heat butter in heavy sauce pan, brown beef cubes and remove. Add in flour a ...

Laver rapidement le riz a grande eau l'egoutter et le jeter dans l'eau boui ...

Fry bacon till crisp; drain on absorbent paper. Add in salad oil to bacon d ...

Heat drippings. Add in flour and brown. Add in corn, tomatoes, celery, and ...

Brown onion, bell pepper and grnd chuck. Cook till done and drain all other ...

Put the chicken, water and chicken bouillon cubes together in a large soup ...

Heat the oil in a large heavy pot over medium heat. Add in the onions, shal ...

In medium skillet, saute/fry' onion, garlic, green pepper, and celery in bu ...

Bring the water to a boil with the Bay leaves. Add the salt. Add the rice, ...

Combine first 8 ingredients in large bowl. Add in shrimp and toss to coat. ...

Place bacon in a 1 1/2 qt casserole. Cover with a paper towel. Microwave at ...

Saute/fry onion and green pepper in oil. Add in tomatoes, 1/2 c. water, cra ...

Heat butter in a 2 qt casserole. Alternate layers of shrimp, crab meat and ...