A nut, seed, and ginger topping adds wonderful flavor and texture to this c ...

An ideal, super-savory main course for vegetarians.

If you're using a glass or metal pie dish instead of a deep-dish ceramic pi ...

Harissa (a spicy chile sauce from North Africa) gives the steak some heat.

This version of panna cotta is a velvety almond custard topped with fresh c ...

This dish is great alongside steak and a baked potato.

This weeknight dish is filled with rich chunks of vegetables and topped wit ...

Soba—the Japanese name for noodles made with a blend of buckwheat and ...

The breads are best served on the day they're made but still good the next ...

The pie's nutty, slightly salty topping is the perfect finishing touch.

This recipe lets you get professional-looking rolls without using fancy mol ...

This summer dessert is a breeze to make.

Praline, a southern candy, forms the top of this showstopping cake.

This creamy dessert is perfect for the Fourth of July or any summer celebra ...

Sweet caramelized onions, earthy rosemary, and crunchy pine nuts make a gre ...

This hearty vegetarian pie gets an extra boost of flavor and texture from a ...

This vibrantly colored crisp is the perfect combination of sweet, tart, and ...

This incredible dessert from Bakesale Betty bakery in Oakland, California i ...

Salty peanut butter, creamy cheesecake, and crunchy caramelized bananas com ...

Humble cauliflower and brussels sprouts become luxurious in this decadent g ...

A steakhouse take on Thai beef with peppers.PREP: 25 minutes; TOTAL: 55 min ...

Forget marshmallows with yams this Thanksgiving; instead, use them to make ...

This showstopping ice cream dessert has an exotic touch of cardamom.

Perfect with your favorite ice cream, this marshmallow topping is no fluff ...