Herb Crepes. A French Dessert. This recipe serves 12 people.

Use Basic Crepe Recipe below and add in 1 Tbsp. chopped fresh parsley, 1 Tb ...

200 OC = 400 oF; 230 oC = 450 oF; 250 oC = 475 oF; 2.5 cm = 1 inch) (Two cr ...

In a blender, combine the flour, lowfat milk, water, egg, egg white, and sa ...

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King Arthur Flour

Try this Herb Crepes recipe, or post your own recipe for Herb Crepes

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Try this Herbed Crepes recipe, or post your own recipe for Herbed Crepes

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In a blender or possibly food processor, combine the flour, lowfat milk, La ...

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Although you'll only need about three tablespoons batter to make each crepe ...

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