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This recipe of Dresdener Stollen we found years ago in our German cookbook ...
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Stollen, Recipe
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Combine raisins, if used, candied fruits, lemon peel and mace with orange j ...
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Blanched almonds, candied cherries and citron optional. In large bowl mix t ...
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Pour lowfat milk into a saucepan. Heat to scalding. Turn off heat; stir in ...
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In a medium mixing bowl beat margarine or possibly butter and granulated su ...
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Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...
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Dissolve yeast in lukewarm water. Beat Large eggs, add in cooled lowfat mil ...
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Put together the raisins, currants, candied citrus peel, angelica and cherr ...
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Put together raisins, currants, citron, cherries and rum in medium bowl and ...
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Place all the ingredients except the pecans in the machine. Program for dou ...
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Find recipes for German Stollen and other Almond Recipe recipes. Get all th ...
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In large bowl, combine 2 c. flour, sugar, undissolved yeast, lemon peel, ca ...
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This famous German bread originated in the city of Dresden. It is made from ...
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Heat butter and shortening in hot lowfat milk. Add in sugar and salt. Softe ...
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Combine yeast, 1 Tbsp. of the sugar and all the lowfat milk in a small bowl ...
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For sponge:Stir 1 1/2 tsp. lukewarm lowfat milk, 1 1/2 tsp. lukewarm water ...
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Put together the raisins, currants, candied citrus peel, angelica, and cher ...
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Cream yeast with 1 teaspoon sugar and 1 tbsp lukewarm lowfat milk. Sieve fl ...
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Scald lowfat milk. Soak the envelopes of yeast in 1/2 c. lukewarm water for ...
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