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Recipe uses 250ml/8¾fl oz double cream, 200ml/7¼fl oz organic full-fa ...

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Soak gelatin sheets in cool water In a large saucepan, heat half the cream ...

This simple dessert makes an indulgent finale to any meal. Chill leftover s ...

Recipe uses 25g/1oz unsalted butter, 50g/1½oz caster sugar, 1 pear, peel ...

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Mix sugar, syrup, and egg in medium pan. Add in chocolate. Cook slowly, sti ...

In a large mixing bowl, combine Large eggs, butter and vanilla, and beat ti ...

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Cinnamon and a dash of cayenne give the sauce a south-of-the-border vibe.

Recipe uses 25g/1oz unsalted butter, 2 tbsp cocoa powder, 100ml/3½oz dou ...

Recipe uses ½ mango, scored diagonally with skin turned inside out, 1 ts ...