To save time, you can grill the pork and onions up to a day ahead; refriger ...

Pork Chops With Bulgur Stuffing

For spicier ribs, coat them with your favorite chile rub before wrapping in ...

This recipe was sent in by Eric Wolff of Guilford, Connecticut.

To make it easier to slice, freeze the pork, wrapped in plastic, for twenty ...

Apricot Glazed Pork Tenderloin

Boneless center-cut pork chops are very lean; the mustard coating keeps the ...

This delicious and simple recipe for lemon-parsley pork chops was adapted f ...

To mince the zest, remove lemon zest in long strips with a vegetable peeler ...

Spicy Pulled Pork

Keep the cooker covered during cooking; remove the lid only to add ingredie ...

The mustard and breadcrumbs give the pork chops a crust that becomes crunch ...

Pressed Pork Sandwiches

Orange juice, hoisin sauce, and cider vinegar give this pasta its sweet-and ...

In step 2, you can use a tablespoon of mild chili powder in place of the cu ...

While the bean mixture is simmering in step 2, start working on the pork ch ...

This sweet-and-sour chutney can be used in many ways; double the recipe and ...

Pork Tenderloin With Mustard Sauce

We took a classic recipe and trimmed it for less fat and fewer calories but ...

Coleslaw mix, found in the produce section, is a great time-saver. If your ...

If you don\'t have a round wire rack (to use in step three), roll up alumin ...

A savory-sweet balsamic glaze and easy rub give these sandwiches a double d ...

Here we\'ve used leftover Cornbread Stuffing to make another meal. The flav ...

Caraway seeds often season cabbage dishes; here they give pork a tangy coat ...