Hot Chorizo Tamales with Black Bean and Roasted Pepper Salsa

Green Chili Salsa Dip (beware Very Hot)

Grilled Chicken With Hot Salsa

Mexican Salsa Verde, Green Hot Sauce

Hot 'n Sweet Salsa For Ham

These are absolutely delicious and they only difference you'll notice betwe ...

Try this Hot Mango Salsa recipe from a member of the MyRecipes Community

The fiery tang of a sweet roasted capsicum and chilli salsa, dressed in ric ...

For a tropical twist, try ripe mango in place of the red plum. Serve this s ...

This is great over corn chips or to add into a dish that is a little mild a ...

Put into blender for 35 seconds at high speed the jalapenos, garlic, comino ...

In saucepan boil tomatoes and peppers. Drain water and remove skin from tom ...

Mix all together and simmer on stove top till slightly thickened. Can be fr ...

In 6 qt pan simmer ingredients 4-5 hrs. May be blended in Osterizer for les ...

1. Finely chop or possibly coarsely grind onions and peppers. 2. Peel, if y ...

Bring to a boil and simmer for 1 hour. Makes 6 pints. Store in refrigerator ...

Combine the extra virgin olive oil, vinegar and water in a bowl and beat wi ...

Dice the tomatoes, onion, and peppers. Add in the minced cilanto leaves, or ...

Mix all ingredients together and simmer about 2 to 4 hrs (the longer it sim ...

Chop tomatoes, peppers, onions. Add in rest of ingredients. Boil till fairl ...

Coarsely chop all the above in blender 6 to 8 servings.

Combine in blender for 1 minute or possibly chop small.

Fiery Hot Salsa. A Mexican Appetizer. This recipe serves 6 people.

In a medium saucepan, combine all ingredients except cilantro. Bring to a b ...