Prep: 3 minutes; Cook: 11 minutes; Other: 2 minutes

This is a classic French version of a simple Apple sauce - it includes nuts ...

Aside from the precision of ingredient amounts a scale provides, it can als ...

If you love rosemary, use 1 teaspoon; if you're a little hesitant, use 1/2 ...

Heat the butter in a medium saucepan over medium heat. Add in the onion, cl ...

Over high heat, bring large pot of salted water to a boil. Add in broccoli ...

In a dry large deep heavy skillet cook the sugar over moderately high heat, ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

The ultimate travel cookies, crunchy biscotti are perfect for picnic-packin ...

In a small heavy saucepan cook the onion with the turmeric and the cardamom ...

Mild greens, such as Swiss chard and kale, taste best when cooked quickly, ...

FOR THE CORNBREAD: Preheat oven to 400 to 400 degrees. Coat an 8-inch-spaur ...

Place ingredients in Bread Machine in order recommended by the manufacturer ...

Ingredients should be at room temperature. Liquids (and 'warmed' ingredient ...

NOTE: The amount of flour can vary from 2 1/4 to 2 3/4 c. depending on Stir ...

Its worth the effort you put ino it.

Wash hands. In medium bowl, combine raisins and warm water. Let stand for a ...

Generously butter a tall 2 1/2-qt metal steamed-pudding mold (including int ...

Taste Of Home - Isabel Podeszwa In a large bowl, cream the butter and the s ...

In a small saucepan combine the raisins, the vinegar, the oil, the water, t ...

Refreshng salad with raisins,pecans and sweet red peper.

Taste Of Home - Isabel Podeszwa

This recipe uses Pillsbury Flour. Recipe Fact:This recipe is inspired by th ...

MyRecipes recommends that you make this Wheat Berry Pudding with Golden Rai ...