Beat the sugar and Large eggs in a bowl till thick and lemon-yellow. Add in ...

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In a non-stick one-qt saucepan, combine 3/4 c. of sugar and lowfat milk tog ...

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1. Blend the chocolate, cream and coffee. 2. Beat the egg yolks till light, ...

This cream is a great filling for pastries such as profiteroles, but it can ...

Chocolate pastry cream can be used in profiteroles, or cream puffs, Napoleo ...

Notes: If making up to 1 day ahead, cover and chill the cooked mixture. For ...

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This recipe goes with Chocolate-Filled Cream Puffs Deluxe

This recipe goes with Jolynn's Meringue Gâteau

Place the cornstarch and 1/4 c. sugar in a medium bowl and mix together wel ...

Compliments any chocolate dessert, such as a chocolate berry filled crepe. ...

Place the lowfat milk and vanilla bean and seeds in a small saucepan. Bring ...

Hot lowfat milk in medium nonreactive saucepan till tiny bubbles appear. Me ...

Bring 3/4 of the lowfat milk and vanilla to the boil taking care not to bur ...

The classic version of vanilla pudding. Quick and easy. If you wish, substi ...

Chef's Espresso Pastry Cream

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