This dish tastes great with Classic Red Rice and tortillas.

This hearty and easy mid-week dish will quickly become a favorite.

Tender braised chicken gets a touch of spring from white asparagus and more ...

Serve this with a side of steamed basmati rice or Savory Semolina. Be sure ...

These grilled Japanese-style skewers make for an easy weeknight dinner when ...

Tomatillos make this salsa rich and tangy

This quick dish of roast chicken, tomatoes, and garbanzo beans takes only h ...

Start the grilling with these grilled chicken drummettes appetizer.

A delicious and sophisticated French-style chicken dish that's a snap to pr ...

A diner favorite made easy for weekday cooks. Serve with buttermilk biscuit ...

This comforting soup is richly flavored but not at all heavy. Fresh ginger ...

A clever, deconstructed BLT: Bread coats chicken in the form of breadcrumbs ...

The chicken needs to marinate for at least four hours (or overnight), so be ...

A mixture of zucchini, eggplant, tomatoes, and onion tops enhance the flavo ...

Get super-crisp, tender chicken without having to add much fat.

A weeknight chicken dish that's elegant enough for a dinner party.

In this homage to classic matzo ball soup, large pearls of couscous stand i ...

This generously seasoned birds get the crispiest skin.

For a quicker version of this stew, replace the fresh chiles with 2 cups ca ...

This quick, fragrant braise hails from Spain.

Don't have time to brine? The glaze is delicious on a plain roast chicken.

Fish sauce is many chefs' weeknight weapon; a little goes a long way to add ...

White wine vinegar and capers pack tangy and briny flavors into this braise ...

Salting the chicken a day or two before roasting it at high heat in the ove ...