To toast the walnuts: Preheat oven to 350. Spread walnuts on a baking sheet ...

Combine the dressing ingredients in a small bowl and whisk till smooth. Com ...

In a mixing bowl, cream butter. Combine flour, cornstarch and sugar: add in ...

Preparation Time: 24:0 #1 Peel the aubergine and cut crosswise into slices, ...

Cream margarine, sugar and dry sugar substitute together at medium speed ti ...

BRING LARGE PAN OF WATER to boil for pasta and add in salt to taste. If pas ...

Spread cream cheese onto all bread slices. On top of the cream cheese, spre ...

Sift together icing sugar and cocoa. Heat butter in a saucepan. Continue co ...

Throw away and trim off yellow leaves and base from sprouts. Cut into quart ...

Beat butter and sugar at medium speep with an electirc mixer till blended. ...

Process the farmer's cheese, finely minced walnuts, and yogurt in a food pr ...

Smear the oxtail pcs with the mustard then season them with black pepper an ...

Add in the walnuts, garlic and salt and pepper to the champagne vinegar and ...

For crust: Blend flour, sugar and salt in processor. Add in butter and proc ...

To make the souffles: Coat the bottom and sides of each of 8 buttered 1/2-c ...

TIP STEM ENDS OF BEANS. Bring 4 qts water to boil and add in 1 1/2 Tbsp. sa ...

Reading the question about pesto today reminded me of a good recipe from Mo ...

This main course salad combines roasted chicken with rich nuts and tart che ...

For the dressing: Place the hot walnuts in a mixing bowl. Add in the orange ...

Preheat the oven to 400 degrees. Generously butter 6 (1/2-c.) ramekins with ...

Cut both ends from one of the grapefruits just to the flesh. Set it upright ...

Add in the walnuts, garlic and salt and pepper to the champagne vinegar and ...

For crust: mix all ingredients till dough forms. Press in bottom of ungreas ...

Preheat the oven to 375 degrees. Grease two 8- by 4- by 2-inch loaf pans. F ...