Sweet and chewy oatmeal base covered in a layer of chocolate and nuts. Irre ...

Scrub the sweet potatoes and pierce all over with a fork. Microwave 6 to 7 ...

Salad:Cook the kumara in boiling water till tender. Cold. Cut the kumara in ...

Combine the biscuit crumbs and melted butter. Press over the base and sides ...

Highlander Slice:Lightly grease the base of a 27cm x 18cm x 3cm tin. Heat t ...

Preheat the oven to 180 C. Line the base of a 28cm x 9cm terrine or possibl ...

Preheat the oven to 190 C. Cream the butter in a medium bowl. Gradually bea ...

Preheat the oven to 180 C. Combine the condensed lowfat milk, lemon rind an ...

One of the salads served by out highlanders

1. Bring the cream and vanilla pod to the boil, then heat the Large eggs an ...

In a shaker half-filled with ice cubes, combine the sugar, water, lemon jui ...

Agitare vigorosamente con cubetti di ghiaccio nello shaker; aggiungere il b ...

In the "Spirit" of the Mountain, I have attempted to use ...

This is our favorite chicken dish! (Before I became a vegetarian) There i ...

Into collins glass put sugar and 2 ounce club soda. Stir, then add in ice c ...

Place oats and bread cubes in large bowl. Combine remaining ingredients. Ad ...

Method:Put onion and butter into a saucepan and cook over a gentle heat til ...

Highland Oat Squares

Combine pecans and bourbon; wait at least 3 hrs for pecans to absorb bourbo ...

1. Preheat oven to 170 C/325 F/gas mark 3. 2. Heat the margarine in a pan. ...

Mince the meats fairly finely, chop the onion very finely and mix together. ...

Pour over ice in large rocks glass, stir well. Garnish with rosemary. This ...

1 Heat a heavy-based frying pan and add in the oats. Cook for a minute or p ...

Make the stock the day before. Trim the skin and any excess fat from the ph ...