Yields about 6 cups; serves four to six.

Feathery carrot tops, the often discarded exclamation point to this popular ...

Cooking Method: Direct Heat Suggested Supplies: 4 Bamboo Skewers Barbecuing ...

This richly flavored chili pays homage to the Texas 'bowl of red,' in which ...

Tender, inexpensive sirloin flap steak—another name for the 'tails' of ...

Use this flavor-enhancing salt on any meat or fish, or even on cheese.

Cumin makes this easy stir-fry exceptionally fragrant, while the last-minut ...

Baby Carrot Confit With Orange Juice And Cumin

Quinoa With Grilled Zucchini, Garbanzo Beans, And ...

Cumin gives greens and tomatoes an exotic, almost Indian touch.

This Latin-inspired combination of flavors works well with smoky grilled po ...

Moroccan hospitality, always gracious, begins with mezes, the enticing litt ...

Often called a boniato, a batata is what most of the world knows as a sweet ...

The beans for this light and lemony first course will need to soak overnigh ...

Inspired by Monsoon Wedding Monsoon Wedding is an intensely colorful chroni ...

Look for chili-garlic sauce in the Asian foods section of the supermarket.

Preserved lemon, an essential ingredient in Moroccan cooking, is made by pi ...

Mix and match: Pair these and the gingered carrot latkes with the celery re ...

The heat in fresh poblano chiles varies considerably; you may want to use m ...

Cumin And Orange Glazed Carrots

Generally this dish is served in Andalusia as part of a mixed fish fry, but ...

The poblano chilies can be prepared one day ahead, and the vegetables can b ...

Potato Salad With Toasted Cumin Vinaigrette

Italians call these irresistible treats frico, or 'little trifles.' Served ...