Nice dressing.....

Cut off a strip of fat from the outside rim of the ham, leaving a portion o ...

In a large cast iron skillet, cook ham 4 to 5 min per side. Transfer ham to ...

Halve franks crosswise, set aside. In large skillet, over medium-high heat, ...

In a saucepan, over medium heat, add in the lowfat milk and butter. Season ...

Place the coffee, onions, soy sauce, white wine, orange juice, molasses, sa ...

Blend the ingredients in a blender. The marinade is best the day it's made.

Fry sausage in skillet till completely cooked. Remove sausage from skillet ...

Food historians credit Scotch-Irish Tennessee frontiersman, (Carolina born ...

Mix the spices in a small bowl. Store the rub covered in a cold, dark pantr ...

Frying Ham this way does make a difference

Country Ham with Red Eyed Gravy and Creamy Grits

Fried Ham and Red-eye Gravy

Editor's note: The recipe below is part of a healthy and delicious spa menu ...

This makes enough sauce for a double batch of crab cakes, or you can save t ...

Red Eye Ribs With Café Au Lait Barbecue Sauce

Food Network invites you to try this Buffalo Red Eye Stew recipe.

Food Network invites you to try this Country Ham and Red-Eyed Gravy recipe ...

Food Network invites you to try this Over Easy Ham Steak with Red-Eye Gravy ...

Food Network invites you to try this Scallops with Country Ham and Red-eye ...

Food Network invites you to try this Country Ham with Red-Eyed Gravy and Cr ...

Country Ham With Red Eye Gravy

Country Fried Ham With Red Eye Gravy

Serve with buttery cornmeal grits and fried eggs for a traditional Southern ...