2   6-ounce jars or one 12-ounce jar marinated artichoke h ...

8   ounces dried fettuccine or linguine ...

1   egg 1/2   cup wate ...

1   to 2 ounces dried morel mushrooms (or 8 ounces fresh m ...

1   3-1/2- to 4-pound fresh beef brisket ...

12   ounces ground beef 1   ...

1   4-1/2- to 5-pound whole roasting chicken ...

2   pounds lean ground beef 1   lar ...

1   Tbsp. olive oil 1   large ...

1   3- pound boneless pork top loin roast (double loin, ti ...

1   2- to 2-1/2-pound corned beef brisket* ...

4   ounces smoked Spanish chorizo or smoked sausage, halve ...

2   tablespoons dairy sour cream 1   ...

  Egg Salad Tea Sandwiches (see recipe below) ...

1/4   cup dairy sour cream 1   teas ...

3   tablespoons mayonnaise 1   tabl ...

8   oz. fresh asparagus or 1/2 of a 9- to 10-ounce package ...

1-1/2   pounds beef top sirloin steak or boneless chuck ro ...

1   cup chopped onion 1   cup ...

1   8-ounce round Brie cheese with rind (about 4 inches in ...

  Hummus (recipe follows)*   ...

2   cups whipping cream 1   teaspoo ...

2   1-pound pork tenderloins   ...

1   14- to 16-pound turkey   ...