Soak the mushrooms in warm water 15 min. Drain, cut off tough stems and shr ...

In a saucepan bring 4 c. water and 1/2 tsp. salt to boiling. Add in barley; ...

Egg Rolls with Hot Mustard Sauce

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In a saucepan bring 4 c. water and 1/2 tsp. salt to boiling. Add in barley; ...

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Little half-moon shaped pillows made with prepared wonton skins are stuffe ...

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View the free recipe for Barley Egg Rolls

A great way to get in antioxidant cruciferous vegetables into your diet.

Phoenix Egg Rolls

Mix well. Put a little oil in bottom of saute or possibly fry pan on low he ...

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Food Network brings these classic Chinese egg rolls to your table. Fried wo ...

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Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

From Cooking Light, March 2001