1. Heat the oil in a frying pan and gently fry the duck breasts for 20 min, ...

It sounded so good which I thought I'd share it with you all even though I ...

Mint glazed orange quarters and deep fried orange rind to garnish Using a z ...

In a saucepan, bring the beef broth to a boil; reduce heat slightly and coo ...

You will love these Breasts.....they melt in your mouth.....the flovor will ...

Pare off thin outer layer of peel (colored part only) from oranges ...

1. Combine the red wine, port, juniper berries, black peppercorns, shallots ...

Recipe uses 4 duck breasts, sea salt and freshly ground black pepper, olive ...

Orange wedges or possibly slices studded with whole cloves for garnish * ab ...

Duck Breasts With Mulberry Cream Sauce

Cooking Channel serves up this Crispy Roast Duck with Mustard and Green Pep ...

Food Network invites you to try this Crispy Roast Duck with Mustard and Gre ...

Preheat the oven to 450 degrees. Remove the neck and giblets from the cavit ...

Wild Duck And Barley Soup With Hoisin Sauce

Duck and blackberry-port sauce with yams

Duck Breast With Asian Sauce

Place the unpeeled potatoes in a large pan and cover with water. Bring to t ...

This is just another fantastic duck dish that I enjoy eating. Well worth th ...

Duck and blackcurrants make a perfect couple in this simple but stunningly ...

Duck Breasts With Mulberry Cream Sauce

Duck With Plum Sauce

Recipe uses 200g/7oz duck breast, salt and freshly ground black pepper , 12 ...

This recipe is so named because I was terrified to cook duck, and if this r ...

Spicy duck empanadas with fire sauce and cilantro cream none