These scallops, delicately flavoured with fresh herbs, lemon zest and rich ...

Adding grated Bramley apples to this cherry jam recipe gives a firmer consi ...

From her latest cookbook

Plump raviolis tossed with toasted hazelnuts, sauteed ribbons of chard, and ...

One of my favorite party-friendly ways to use hazelnuts. This butter-toaste ...

Enjoy this Italian-style starter with its gorgeous combination of textures ...

Paul Rankin’s sweet pizza is made with a puff pastry base, roasted r ...

This simple and delicious dish of scallops topped with hazelnut butter from ...

Nutty but nice, Sophie Michel's great recipe for crunchy baked granola with ...

I made this cake with fresh apricots, but you can also used well drained on ...

This is a great finger food for the New Year's Eve buffet or any other spec ...

The hazelnuts and lemon zest add a delightful touch to green beans.

These buttery biscuits simply melt in the mouth. A hazelnut biscuit is fill ...

This is the best ever hazelnut lemon logs I have ever tasted! you have land ...

Hazelnut Baked Apples

Hazel nut cream cheese brownies are hazel nut and chocolate brownies made w ...

Recipes, cooking techniques, and news, updated daily. Chow.com - devoted to ...

In Italy the Fall, is the time of the nut harvest. Chestnuts, which we alwa ...

For the sponge cake, (to be done the day before) Beat the eggs with sugar a ...

Enjoy this layered delight. Hazelnut and lemon add a zing to this delicious ...

A unique and decadent twist on the traditional baked apple, using crisp Asi ...

A special looking light dessert.

A heavenly delight, that is adored by my friends and family....

A delicious asparagus side dish.