Pickled Cucumber And Cabbage

There is no dessert course in a traditional Japanese meal. Instead, pickles ...

Recipe uses 1 tbsp lapsang souchong tea leaves, 1 Navel orange, zest only, ...

Recipe uses 300g/10½oz finely shredded red cabbage, 80g/3oz coarse sea s ...

Remove and reserve 8 large outer cabbage leaves. Cut the remainder of the c ...

Shred red cabbage rather fine and sprinkle generously with salt. Set aside ...

1. To make red-cabbage slaw, whisk together vinegar, sugar, and caraway see ...

Serve this pickle with bread and cheese as an excellent standby for quick a ...

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Pickled Cabbage

* Fish sauce, available at SE Asian food stores, may be substituted. Called ...

In a 9-inch-square microwave-safe baking dish combine the cabbage, the carr ...

Slice cabbage. Put cabbage in a bowl, sprinkle with salt, and leave to stan ...

Can be prepared in 45 minutes or less. Makes use of the microwave oven.

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