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Ingredients

• 5 cups (1/2-inch) cubed peeled sweet potato (about 1 1/2 pounds)
• 1 cup coarsely chopped onion
• 1/4 cup packed brown sugar
• 1/4 cup fresh orange juice
• 2 tablespoons vegetable oil
• 1 tablespoon fresh lemon juice
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 3 cups (1-inch) cubed Granny Smith apple (about 1 1/4 pounds)

Description

Serve This Salad Warm Out Of The Oven Or At Room Temperature.

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