Spinach Soup With Shitake And Goji Berries Recipe

Ingredients

  • -2 blocks medium-sized silken tofu, rinsed gently, then drained and place each block in a bowl
  • -~0.75lb spinach, washed and cleaned
  • -1/4 lb ground pork
  • -2tbsp wolfberries (Pablopabla, hawthorn same as wolf?)
  • -6 shitake mushrooms, wiped with damp kitchen towels, stalks removed, caps julienned
  • -1tsp dried anchovies, soaked in warm water, then rinsed off
  • -750ml water
  • -salt, to taste

Description

This Soup Is Really Flavorful And Nutritious!

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