Spinach Egg Drop Soup

Ingredients

  • 5 cups  chicken stock or low-sodium broth
  • 1   3-inch piece of fresh ginger, thinly sliced, 1 inch peeled and julienned
  • 1 teaspoon  freshly ground white pepper
  • 2   large eggs, lightly beaten
  • 2 cups  packed spinach leaves, with stems
  •   Salt

Description

"A Few Years Ago," Sang Yoon Recalls, "I Caught A Cold And My Friend Sal Marino Of Il Grano Invited Me For A Bowl Of Stracciatella Alla Romana, The Italian Soup With Egg Strands And Semolina. I Went Home And Made My Own Ghetto Version With

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