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Ingredients

• 4 tsp Extra virgin olive oil
• 2 x Onions sliced
• 1 lb tomatoes minced
• 2 x Garlic cloves crushed
• 1 tsp Black peppercorns
• 1 Tbsp. fresh oregano minced
• 1 Tbsp. fresh basil shredded
• 1 Tbsp. fresh parsley shredded
• 1 1/4 pt chicken or possibly fish
•     Stock
• 8 Tbsp. Tomato puree
• 2 ounce pasta shells small
• 8 ounce assorted cooked seafood
•     eg: prawns, crab, Mussels and scallops)
• 2 Tbsp. Dry sherry
• 4 tsp Single cream
•     Salt and freshly grnd
•     Black pepper
•     Minced parsley, to garnish

Description

1. Heat The Oil In A Saucepan. Add In The Onions And Cook Gently For 3 Min. Add In The Tomatoes, Garlic, Peppercorns And Herbs, And Cook Gentlyfor 10 Min Or Possibly Till The…

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