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Ingredients

• 4 pound(s) tomatoes
• 4 large red peppers, chopped and de-seeded
• 4 large yellow peppers, chopped and de-seeded
• 4 large green peppers, chopped and de-seeded
• 3 medium jalapeño peppers, chopped and de-seeded
• 2 large sweet yellow onions, sliced
• 1 head(s) garlic, peeled and roughly chopped
• 1 package(s) (1-pound) bacon
• 1 cup(s) fresh basil leaves
• Sea salt, to taste
• Pepper, to taste
• 4 tablespoon(s) olive oil
• 1/4 cup(s) butter
• 1 package(s) (8-ounce) PHILADELPHIA Cream Cheese, cubed
• 1/4 cup(s) pesto, for garnish
• 4 ounce(s) (1/2 8-ounce package) PHILADELPHIA Cream Cheese, cubed, for garnish
• 1 cup(s) croutons, for garnish

Description

This Recipe For Roasted Tomato And Pepper Soup Was Submitted By Real Women Of PHILADELPHIA Contestant Ann Miller-Tobin.

Delish