Ingredients
- Use it to infuse or finish soups.
- Use it to infuse homemade sorbets.
- Chop up some leaves and toss them into salads.
- Finely chop the leaves and add them to baked goods like scones or drop a handful of leaves into a sack of sugar for an infused base ingredient.
Description
An Amazing Lemon Verbena Drop Recipe Courtesy Of The Eatwell Farm Newsletter.
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