Ingredients
- 1 fresh pork picnic ham with skim
- 6 fresh pigs feet
- 1 bunch green onions, minced
- 1 c. minced parsley
- 1 tbsp. paprika
- 4 cloves garlic, chopped
- Salt & pepper to taste
Description
Place All Ingredients In A Large Pot And Cover With Water. Simmer Till Meat Is Tender. Remove Meat From Broth. Throw Away Fat And Bones Chops Meat Into Small Pcs. Return Meat To…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter