Ingredients
- 1 Cup Extra Virgin olive oil or Favorite Oil Blend
- 1/2 Cup red wine vinegar
- 1 Tablespoon rice wine vinegar
- 8 Whole Skinned cloves garlic
- 3 Minced/Crushed cloves garlic
- 2 Heaping Teaspoon salt
- 2 Tablespoon sugar
- 1 packet of sugar subsitute(Splenda, or Sweet n low)
- 1/8 Teaspoon dry mustard
- 2 Tablespoon romano cheese
- 1/8 Teaspoon sesame seeds
- 1/8 Teaspoon poppy seeds
- 1/4 Teaspoon paprika
- 1/8 Teaspoon basil
- 1/8 Teapsoon black pepper
- 1/8 Teapsoon garlic powder
- 1/8 Teapsoon red pepper
Description
This Was My Familys Secret Recipe I Remeber From When I Was A Kid. I Managed To Get Ahold Of The Recipe Because They Stopped Making A Main Componet To The Dressing. Well I Figured Out What Was In The Spice Mixture. Played With The Quanities Till I Got The
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