Ingredients
- 250g white chocolate, broken into chunks
- 1 tablespoon milk
- 125g butter, softened
- 2 dessertspoons coconut rum
- 150ml cream
Description
These Truffles Are Easy To Make And Taste Fab. They Are Flavoured With White Chocolate And Coconut Rum. Enjoy As An After Dinner Treat Or Simply Snack On Them All Day Long! Make A Big Batch And Give Them Away As Food Gifts.
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