Ingredients
- 250ml (1 cup) extra virgin olive oil
- 2 tbs fresh curry leaves, washed, dried
Description
Curry Leaf Oil Recipe - Place The Oil And Curry Leaves In A Small Heavy-based Saucepan Over Medium Heat. Cook For 4-5 Minutes Or Until The Leaves Start To Sizzle. Set Aside For 5 Minutes To Cool. Strain...
Taste
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