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Ingredients

• 2 lb Beef chuck or possibly stew meat, cut in 1" cubes
• 1/4 c. Flour
• 1 1/2 tsp Salt
• 1/2 tsp Pepper
• 1 1/2 c. Beef broth
• 1 tsp Worcestershire sauce
• 1 x Clove garlic
• 1 x Bay leaf
• 1 tsp Paprika
• 4 x Carrots, sliced
• 3 x Potatoes, diced
• 2 x Onions, minced
• 1 x Celery stalk, sliced
• 2 tsp Kitchen bouquet, (opt)

Description

Place Meat In Crockpot. Mix Flour, Salt, And Pepper, And Pour Over Meat, Stir To Coat Meat With Flour. Add In Remaining Ingredients And Stir To Mix Well. Cover And Cook On Low…

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