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Ingredients

• 500 g tofu
• 2 tbsp sunflower oil
• 6 spring onions, sliced
• 4 cloves garlic, sliced
• 20 g ginger, grated
• 2 tsp chinese five spice
• pinches salt
• 4 tbsp dark soy sauce
• 2 tbsp rice vinegar, or Mirin
• 2 tbsp honey
• 200 g baby leaf salad, cleaned

Description

Tofu Needs A Little Loving Attention To Give It Life - Celia Brooks Brown's Simple Treatment Gives Lots Of Flavour, A Light, Crisp Texture On The Outside And A Creamy Interior

UK TV