Cake - Victoria Sponge Fruit Cocktail With Wolfberries

Ingredients

    *Flour, Self Raising (UK), 900 gram(s) (remove)
    Baking Powder, 2.25 tsp (remove)
    Egg, fresh, 1 extra large (remove)
    wolfberries, 1.25 oz (remove)
    Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l (remove)
    Pears, fresh, 1 pear, large (approx 2 per lb) (remove)
    Granulated Sugar, 4 tsp (remove)
    *Fruit - Fruit cocktail in syrup, canned (Koktel buah dalam tin)) - 106026, 4 cup (remove)

Description

1 Serving = 1/3 Of Cake. Makes 4 Cakes.

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