Ingredients
- 1 kg Beef (nice big peice for stuffing) tenderloin, sirloin or fillet whatever your preference.
- 500g gorgonzola cheese
- 2 cups cooking cream
- 500g spinach
- 5 slices of streaky bacon
- Salt and pepper
Description
This Was Made For Me By My Sister Who Got The Recipe From A Friend. I Make It Without Too Many Measurements So Don't Get Hung About Too Much On Quantity Go Also…
Nigella Lawson
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