Ingredients

• 1 egg
• 1 egg white
• ½ cup vegetable oil
• 3/4 cup sugar
• 1 tsp vanilla extract (or Sambuca)
• Pinch salt
• 3/4cup chopped pecans (or walnuts)
• ½ cup desiccated coconut
• 2 tbsp aniseed
• 1 & ½ cups plain flour (sifted twice)
• 1tsp baking powder

Description

These Crispy And Aromatic Biscuits Are Brilliant For Breakfast With Coffee Or After Dinner With Liqueur.

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